December 11, 2024
Dinner at Xarme restaurant. Another one that has been on our list to try. From the street, it looks like an uninteresting plain building, but once inside the gate, it opens into a pretty courtyard and modern restaurant. The food was good, well-presented, and tasty. The service was excellent, friendly, and informative. The portions were large, as typical in Portugal, so we could have easily shared a main course or a few starters. The prices were reasonable, typical of a nice modern restaurant in the area. We really enjoyed the Couvert "Saladas tipicas do chef, misto de queijos, azeitonas e cenouras temperadas" as a starter, the stuffed chicken supreme, and the seabass.
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