Just about every large European city has a similar market/food hall, but this one is well done and worth a visit. It is a great place to go if you are hungry, need fresh produce, or are looking for local flavor. A wide variety of foods can be found, from Pastries to international and local cuisine: local beer, fresh juices, and wines from around the world. We chose Il Mattarello for Pasta (Just OK) and Hija de Sanchez for the Tacos and handmade tortillas (Very Good).
One Danish specialty you'll find in restaurants and shops all over town is Smørrebrød (smuhr-broht). Lined up in café windows or served in specialty restaurants, they are traditionally piled high with pickled herring, spoonfuls of sharp horseradish cream, or mounds of fresh shrimp. These days, you'll find just about any creative combination on a slice of bread no bigger than a deck of cards; Danes heap everything from rivers of caper-spiked mayonnaise to pyramids of meatballs.
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